Our Menu
Minimum table charge $24.00 per person.
Antipasti Freddi
Cold Appetizers
Antipasto Misto
$17.00
Assorted cold appetizers.
Gamberi
$17.50
Shrimp cocktail.
Vongole
$15.00
Clam cocktail.
Pepperoni Rossi Arrostitti Con Anchovies
$14.50
Pimentos & anchovies.
Prosciutto e Melone
$14.50
Italian ham with melon.
Mozzarella e Pomodori
$16.50
Fresh mozzarella & tomato.
Antipasti Caldi
Hot Appetizers
Vongole Oreganate
$16.50
Baked clams with bread crumb seasoning.
Antipasti Assortito
$34.50
Assorted hot appetizers for two clams, mussels, shrimp & stuffed pepper.
Vongole Possillipo
$16.50
Clams in tomato & garlic sauce.
Vongole Cassino
$16.00
Clams baked with bacon & chopped pimentos.
Melanzane Rollatini (1)
$16.00
Rolled eggplant stuffed with ricotta & mozzarella, baked with tomato sauce.
Calamari Fritti
$15.00
Fried calamari.
Insalate
Salads
Insalate Alla Cesare (For 1)
$14.50
Caesar salad.
Insalate Mista
$10.50
Lettuce, cucumbers, radicchio & tomatoes.
Tre Colore Insalate
$14.00
Radicchio, arugula, endive & Bermuda onion.
Arugula & Pomodori
$14.00
Arugula & tomatoes.
Zuppa
Soup
Minestrone
$14.50
Vegetable soup.
Lenticchie
$14.50
Lentil soup.
Stracciatella
$14.50
Consomme with egg, spinach & romano cheese.
Pasta
Pasta & sauces are interchangeable.
Lasagna
$24.00
Filled with meat & cheese, baked in tomato sauce.
Manicotti
$24.00
Cheese filled pasta baked in tomato sauce.
Ravioli
$23.50
Cheese or meat filled.
Ziti al Forno
$23.50
Ziti baked with ricotta, tomato sauce & mozzarella.
Tortellini alla Arturo
$24.00
Meat filled ring shaped pasta in cream sauce with peas, prosciutto & mushrooms.
Fettuccine Alfredo
$23.50
Noodles in cream sauce with romano cheese.
Linguine Carbonara
$24.00
Pasta in cream sauce with prosciutto, bacon, onions & romano cheese.
Fettucine Filetto di Pomodoro
$24.50
Noodles with onions, prosciutto & plum tomatoes.
Linguini al Vongole
$31.50
Pasta with white clam sauce or red sauce.
Penne Puttanesca
$24.00
Tubular pointed pasta with marinara sauce, capers, olives & anchovies.
Rigatoni Bolognese
$24.00
Tubular pasta in a rich meat sauce.
Linguine all Pescatore
$34.50
Linguine with calamari, shrimp & clams in garlic & light tomato sauce.
Vitello
Veal | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Vitello alla Milanese
$31.50
Pan fried breaded veal cutlet.
Vitello alla Parmigiana
$32.50
Breaded veal cutlet topped with tomato sauce & mozzarella.
Scallopini Marsala e Funghi
$32.50
Scallops of veal sauteed in a marsala wine & mushrooms.
Scallopini con Pepperoni e Funghi
$34.50
Scallops of veal sauteed with peppers & mushrooms, garlic, tomatoes & spices.
Scallopini Sorrentino
$34.50
Scallops of veal baked with eggplant, prosciutto, mozzarella & a dash of tomato sauce.
Scallopini alla Francese
$34.50
Scallops of veal in a batter, sauteed in white wine & lemon.
Scallopini Piccata
$31.50
Scallops of veal sauteed in white wine & lemon.
Scallopini Pizzaioli
$31.50
Scallops of veal sauteed with garlic, plum tomatoes & spices.
Rollatini Marsala e Funghi
$36.00
Rolled veal stuffed with mozzarella & prosciutto in a mushroom & marsala wine sauce.
Vitello con Pepperoni
$31.50
Small pieces of veal sauteed with peppers, garlic, tomatoes & spices.
Scallopini Saltimbocca
$36.00
Scallops of veal topped with prosciutto, sauteed in wine & flavored with butter & sage over a bed of spinach.
Scallopini Cardinal
$36.00
Scallops of veal baked with prosciutto, mozzarella & topped with red pimento strips.
Melanzane
All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Melanzane Parmigiana
$29.50
Thin slices of eggplant, topped with tomato sauce & baked mozzarella.
Melanzane Rollatini
$29.50
2 rolled eggplant stuffed with ricotta & mozzarella baked in a tomato sauce.
Pollo
Chicken | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Pollo alla Griglia
$29.00
Broiled chicken (Half)
Petto di Pollo alla Francese
$29.50
Boneless breast of chicken in a batter, sauteed with white wine & lemon.
Pollo alla Scarpariello
$29.50
Small pieces of boneless chicken, sauteed with garlic, white wine & lemon.
Pollo alla Campagnolo
$31.50
Small pieces of boneless chicken & sausages, sauteed with peppers, mushrooms, onions, white wine & garlic.
Pollo alla Cacciatore
$31.50
Small pieces of boneless chicken, simmered with peppers, mushrooms, onions & white wine in a plum tomato sauce.
Petto di Pollo alla Parmigiana
$29.50
Breaded breast of chicken topped with tomato sauce & mozzarella.
Pollo Rollatini Marsala e Funghi
$34.50
Rolled breast of chicken stuffed with mozzarella & prosciutto in a mushroom & marsala wine sauce.
Petto di Pollo Marsala e Funghi
$30.50
Boneless breast of chicken sauteed in marsala wine & mushrooms.
Pesce
Fish | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Gamberi alla Parmigiana
$37.50
Breaded shrimps topped with tomato sauce & mozzarella.
Gamberi alla Marinara
$34.50
Sauteed shrimps in white wine, garlic & plum tomato sauce.
Gamberi Fra Diavolo
$39.50
Sauteed shrimps, clams & mussels in white wine, garlic & plum tomato sauce (Mild, Medium or Hot)
Gamberi alla Franchese
$34.50
Shrimps in batter, sauteed with white wine & lemon.
Gamberi Fritti
$34.50
Breaded fried shrimps.
Scampi alla Griglia
$32.50
Shrimp broiled with garlic, white wine, lemon & butter.
Calamari alla Marinara
$31.50
Sauteed calamari in white wine, garlic & plum tomato sauce (Mild, Medium or Hot)
Codette de Argoste al Piacere
MP
Lobster tail (Prepared to Order)
Carne
Meat | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Carne alla Griglia
$33.50/+
Broiled • Choice Sirloin Steak $52.00 | Veal Chop $64.00 | Pork Chops (2) $33.50
Carne alla Arturo
$37.50/+
With sauteed peppers, onions & mushrooms • Choice Sirloin Steak $54.00 | Veal Chop $67.00 | Pork Chops (2) $37.50
Carne alla Pizzaiola
$36.50/+
Simmered with garlic & plum tomatoes • Choice Sirloin Steak $52.00 | Veal Chop $66.00 | Pork Chops (2) $36.50
Veal Chop Insalate
$67.50
Breaded, pan-fried veal chop, topped with arugula, tomato & onion.
Minimum table charge $24.00 per person.
Antipasti Freddi
Cold Appetizers
Antipasto Misto
$17.00
Assorted cold appetizers.
Gamberi
$17.50
Shrimp cocktail.
Vongole
$15.00
Clam cocktail.
Perpperoni Rossi Arrostitti Con Anchovie
$14.50
Pimentos & anchovies.
Prosciutto e Melone
$14.50
Italian ham with melon.
Mozzarella e Pomodor
$16.50
Fresh mozzarella & tomato.
Antipasti Caldi
Hot Appetizers
Vongole Oreganate
$16.50
Baked clams with bread crumb seasoning.
Antipasti Assortito
$34.50
Assorted hot appetizer for two clams, mussels, shrimp & stuffed pepper.
Vongole Possillipo
$16.50
Clams in tomato & garlic sauce.
Vongole Cassino
$16.00
Clams baked with bacon & chopped pimetos.
Melanzane Rollatini (1)
$16.00
Rolled eggplant stuffed with ricotta & mozzarella, baked with tomato sauce.
Calamari Fritti
$15.00
Fried calamari.
Insalate
Salads
Insalate Alla Cesare (For 1)
$14.50
Caesar salad.
Insalate Mista
$10.50
Lettuce, cucumbers, radicchio & tomatoes.
Tre Colore Insalate
$14.00
Radicchio, arugula, endive & Bermuda onion.
Arugula & Pomodori
$14.00
Arugula & tomatoes.
Zuppa
Soup
Minestrone
$14.50
Vegetable soup.
Lenticchie
$14.50
Lentil soup.
Stracciatella
$14.50
Consomme with egg, spinach & romano cheese.
Pasta
Pastas & sauces are interchangeable.
Lasagna
$24.00
Filled with meat & cheese, baked in tomato sauce.
Manicotti
$24.00
Cheese filled pasta baked in tomato sauce.
Ravioli
$23.50
Cheese or meat filled.
Ziti al Forno
$23.50
Ziti baked with ricotta, tomato sauce & mozzarella.
Tortellini alla Arturo
$24.00
Meat filled ring shaped pasta in cream sauce with peas, prosciutto & mushrooms.
Fettuccine Alfredo
$23.50
Noodles in cream sauce with romano cheese.
Linguine Carbonara
$24.00
Pasta in cream sauce with prosciutto, bacon, onions & romano cheese.
Fettucine Filetto di Pomodoro
$24.50
Noodles with onions, prosciutto & plum tomatoes.
Linguini al Vongole
$31.50
Pasta with white clam sauce or red sauce.
Penne Puttanesca
$24.00
Tubular pointed pasta with marinara sauce, capers, olives & anchovies.
Rigatoni Bolognese
$24.00
Tubular pasta in a rich meat sauce.
Linguine all Pescatore
$34.50
Linguine with calamari, shrimp & clams in garlic & light tomato sauce.
Vitello
Veal | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Vitello alla Milanese
$31.50
Pan fried breaded veal cutlet.
Vitello alla Parmigiana
$32.50
Bread veal cutlet topped with tomato sauce & mozzarella.
Scallopini Marsala e Funghi
$32.50
Scallops of veal sauteed in a marsala wine & mushrooms.
Scallopini con Pepperoni e Funghi
$34.50
Scallops of veal sauteed with peppers & mushrooms, garlic, tomatoes & spices.
Scallopini Sorrentino
$34.50
Scallops of veal baked with eggplant, prosciutto, mozzarella & a dash of tomato sauce.
Scallopini alla Franchese
$34.50
Scallops of veal in a batter, sauteed in white wine & lemon.
Scallopini Piccata
$31.50
Scallops of veal sauteed in white wine & lemon.
Scallopini Pizzaioli
$31.50
Scallops of veal sauteed with garlic, plum tomatoes & spices.
Rollatini Marsala e Funghi
$36.00
Rolled veal stuffed with mozzarella & prosciutto in a mushroom & marsala wine sauce.
Vitello con Pepperoni
$31.50
Small pieces of veal sauteed with peppers, garlic, tomatoes & spices.
Scallopini Saltimbocca
$36.00
Scallops of veal topped with prosciutto, sauteed in wine & flavored with butter & sage over a bed of spinach.
Scallopini Cardinal
$36.00
Scallops of veal baked with prosciutto, mozzarella & topped with red pimento strips.
Melanzane
All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Melanzane Parmigiana
$29.50
Thin slices of eggplant, topped with tomato sauce & baked mozzarella.
Melanzane Rollatini
$29.50
2 rolled eggplant stuffed with ricotta & mozzarella baked in a tomato sauce.
Pollo
Chicken | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Pollo alla Griglia
$29.00
Broiled chicken (Half)
Petto di Pollo alla Francese
$29.50
Boneless breast of chicken in a batter, sauteed with white wine & lemon.
Pollo alla Scarpariello
$29.50
Small pieces of boneless chicken, sauteed with garlic, white wine & lemon.
Pollo alla Campagnolo
$31.50
Small pieces of boneless chicken & sausages, sauteed with peppers, mushrooms, onions, white wine & garlic.
Pollo alla Cacciatore
$31.50
Small pieces of boneless chicken, simmered with peppers, mushrooms, onions & white wine in a plum tomato sauce.
Petto di Pollo alla Parmigiana
$29.50
Breaded breast of chicken topped with tomato sauce & mozzarella.
Pollo Rollatini Marsala e Funghi
$34.50
Rolled breast of chicken stuffed with mozzarella & prosciutto in a mushroom & marsala wine sauce.
Petto di Pollo Marsala e Funghi
$30.50
Boneless breast of chicken sauteed in marsala wine & mushrooms.
Pesce
Fish | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Gamberi alla Parmigiana
$37.50
Breaded shrimps topped with tomato sauce & mozzarella.
Gamberi alla Marinara
$34.50
Sauteed shrimps in white wine, garlic & plum tomato sauce.
Gamberi Fra Diavolo
$39.50
Sauteed shrimps, clams & mussels in white wine, garlic & plum tomato sauce (Mild, Medium or Hot)
Gamberi alla Franchese
$34.50
Shrimps in batter, sauteed with white wine & lemon.
Gamberi Fritt
$34.50
Breaded fried shrimps.
Scampi alla Griglia
$32.50
Shrimps broiled with garlic, white wine, lemon & butter.
Calamari alla Marinara
$31.50
Sauteed calamari in white wine, garlic & plum tomato sauce (Mild, Medium or Hot)
Codette de Aragoste al Piacere
MP
Lobster tail (Prepared to Order)
Carne
Meat | All dishes served with choice of spaghetti or ziti with tomato sauce or vegetable of the day (no substitutions)
Carne alla Griglia
$33.50/+
Broiled • Choice Sirloin Steak $52.00 | Veal Chop $64.00 | Pork Chop (2) $33.50
Carne alla Arturo
$37.50/+
With Sauteed Peppers, Onions & Mushrooms • Choice Sirloin Steak $54.00 | Veal Chop $67.00 | Pork Chop (2) $37.50
Carne alla Pizzaiola
$36.50/+
Simmered with garlic & plum tomatoes • Choice Sirloin Steak $52.00 | Veal Chop $66.00 | Pork Chop (2) $36.50
Veal Chop Insalate
$67.50
Breaded, pan-fried veal chop, topped with arugula, tomato & onion.
Appetizers
Tre Colare Inslata
Cesar Salad
Soup
Minestrone or Lentil
Pasta Course
Pasta
Penne al Vodka Sauce
Entrees
Choice of One